Paul Restaurant

IMG_5785Real French bakery and restaurant, the baking is quite good. I finally tried it. The croque monsieur was even good. (By the way, it’s not ham.) Unfortunately, on the second try it was cold and uncooked. Still it was a good meal. I had the lime with mint. It’s lime juice and crushed ice, a bit oversweet but very good. The éclair was excellent and I forgot to take a picture until I was halfway through eating the darn thing.IMG_5782 IMG_5787 IMG_5786 IMG_5789

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